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Title:CUCINARE IN CHIANTI with Liza Greifinger October 5-12, 2019
Date:2/16/2019 - 9/1/2019
Location:North Eastham, MA
Hours:n/a
Cost/Cover:$3650.
Web Page:http://https://www.artfuljourneysllc.com/cucinare-in-chianti
Contact Info:Joan Hill 508-255-7907 joan@ArtfulJourneysllc.com or info@ArtfulJourneysllc.com
Details:Our place of abode and learning will be Villa Rignana in Greve. It has a fantastic kitchen! Here, for most days during our week in Chianti, Liza will lead us through markets and food stores as she finds the best local ingredients with which to fashion our meals; we will then return to the kitchen and, under the guidance of her skilled expertise, proceed to cook a few dishes. Then we will all break bread together, discuss the complexities of our creations, and enjoy each other’s company and shared passion: food.

Excursions will include a cheese and wine-tasting at a vineyard, perhaps a truffle hunt, and visits to Castle Montefioralle and the nearby towns of Greve, Panzano, Radda, and Monteriggioni. Your free day might find you in Florence or just hanging out at the villa with a book, good conversation, or painting the soft Chianti landscape.

We will sample local restaurants and compare their different perspectives on indigenous dishes. However, our main experience will be the four or five days we spend in the kitchen at the villa. Not only will we learn to cook, but we will also become masters and mistresses of cleaning up.

About Liza: Growing up in New York, surrounded by the flavors of the world, Liza developed a love for food and cooking. After a fulfilling career in outdoor education, she decided to explore her passion for food. Liza studied at The French Culinary Institute and then trained with some of the top chefs in New York City before being drawn to the mountains of Colorado. She joined the team at Food Lab, in Boulder, in the spring of 2016. There she teaches cooking skills and technique to all ages as well as curriculum development for the educational programs.
Event is:Daily
Audience:18 and Up
Category:Classes, Cooking
Sponsored By:Artful Journeys LLC
Submitted by:Joan Hill
 
 
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